Bean pot recipe

kfetterly · 07-16-2012, 10:30 AM

I am looking for a bean pot recipe you had in one of your magazines in the last year or so. Could you provide that to me again as I have lost it? Thank you.

Laura-SSE · 07-16-2012, 02:36 PM

Hi there... I believe you are referring to the one in our Spring 2011 Heritage Farm Companion. Please let me know if this is not the right one! Thanks!

Golden Lima Bean Casserole
Ingredients:
1 pound dry Golden Lima Beans
1 t salt
1 T molasses
1/2 cup butter/margarine
3/4 cup packed brown sugar
1 T dry mustard
1/2 cup sour cream

Instructions:
Cover beans with water and soak overnight. Drain, refill pot with water to cover beans, bring to a boil and simmer till soft. Drain.
In crock pot, mix beans and butter. Mix together sugar, salt, mustard. Sprinkle on beans. Stir molasses and sour cream together, pour over beans and mix all together. Cover and cook in crock pot on low for 4-6 hours.

Mmmmm Enjoy! Let us know how it turns out for you!
Laura

07-16-2012, 10:30 AM	#1
kfetterly Junior Member Join Date: Jul 2012 Location: spring Valley MN Posts: 1	Bean pot recipe I am looking for a bean pot recipe you had in one of your magazines in the last year or so. Could you provide that to me again as I have lost it? Thank you.

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07-16-2012, 02:36 PM	#2
Laura-SSE SSE Staff Join Date: Aug 2009 Location: Northeast Iowa Posts: 125	Hi there... I believe you are referring to the one in our Spring 2011 Heritage Farm Companion. Please let me know if this is not the right one! Thanks! Golden Lima Bean Casserole Ingredients: 1 pound dry Golden Lima Beans 1 t salt 1 T molasses 1/2 cup butter/margarine 3/4 cup packed brown sugar 1 T dry mustard 1/2 cup sour cream Instructions: Cover beans with water and soak overnight. Drain, refill pot with water to cover beans, bring to a boil and simmer till soft. Drain. In crock pot, mix beans and butter. Mix together sugar, salt, mustard. Sprinkle on beans. Stir molasses and sour cream together, pour over beans and mix all together. Cover and cook in crock pot on low for 4-6 hours. Mmmmm Enjoy! Let us know how it turns out for you! Laura