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#1 |
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Junior Member
Join Date: Nov 2012
Location: Northern IL
Posts: 6
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If so what would be good for a first timer?
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#2 |
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Member
Join Date: Nov 2011
Location: Indiana, zone 5B
Posts: 77
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Definitely...in many cases, they overlap. Here is what I would recommend for a starter herb garden, just off the top of my head.
Culinary: thyme, chives, rosemary, oregano, sage, Italian parsley Medicinal: comfrey, yarrow, valerian, marshmallow, calendula, chamomile, echinacea Both: peppermint, spearmint, lemon balm...these are great for teas but can be aggressive spreaders, so I grow mine in large pots. There are also many medicinal and culinary herbs that can be foraged and that are prolific in the Midwest, such as mullein, elderflower, elder berries, chicory, stinging nettle, etc. My recommendation would be to do very careful research into the topic and purchase a good reference book or two, such as the physicians desk reference for herbal medicine. This is especially crucial if you forage. |
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#3 |
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Guest
Posts: n/a
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Definitely peppermint is the best option amongst them. So just take care what season is good for a particular one among the choices.
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#4 |
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Banned
Join Date: Feb 2013
Location: USA
Posts: 7
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Somehow it's fine just be picky and be specific on what you are going to plant. Some plants don't go really well.
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